Call for recipes!

[mousme]

Dear flist,

As part of my 101 Things in 1001 Days project, I am trying to broaden my cooking horizons. So for the next three months, the plan is to cook a "new" and "exotic" dish every week.

I could always go hunt down recipes on the internet, but I find that my experience is always best when I get recommendations from my friends.

So, dear flist, do you have any fun/new/exciting recipes that I could try? My regular culinary experience is North American/French Canadian, with occasional forays into cooking with curry and various stir-fries. What can you suggest that will make me break out of my culinary rut? (Dish names are good, and bonus points if you can provide the actual recipe)

:::cross-posted to recipe_trade:::

Comments

[fearsclave.livejournal.com]

H A G G I S ! ! !

[crowgirl13.livejournal.com]

It's not super exotic, but there's a great yogurt rice recipe that we make all the time. I think it's a Moosewood recipe. It's excellent as leftovers/ a lunch supplemental too.

[tx-cronopio.livejournal.com]

Remind me, are you vegetarian? (Note how I am IGNORING fearsclave...

If not, you definitely need some chicken enchiladas in your repertoire! (Can you get tortillas there?)

[taxlady.livejournal.com]

Want my recipe for jerk rub? Makes great jerk pork. I'm sure it would make good jerk chicken, but I haven't tried. A batch of the jerk rub lasts for months.

[crowgirl13.livejournal.com]

Hey - I know this isn't exactly what you were looking for, but I saw this on my flist today and thought of you.