Another reason to like summer
Aug. 29th, 2007 01:05 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
mousmeFresh veggies are just about the best thing about summer. Maybe the fresh fruit and berries beat the veggies, but not by much.
I have become a rabbit of late. I've been eating almost nothing but veggies, mostly raw. My gazpacho was a success, I might add, despite the absence of fresh dill. I am a little out of sorts with my body, which has decided to *gain* weight on an almost exclusively-veggie diet (go figure), but the joy I am getting out of the fruits and veggies pretty much cancels out any minor vexation on my part.
I am currently experimenting with veggie smoothies. I have been having tofu and fruit smoothies for breakfast on and off for a few months now, and the results have been invariably delicious, so I decided to branch out into vegetables and see if I couldn't simplify my lunch prep. Right now I just blended a bunch of celery, spinach, a banana, carrot juice, and half a cup of (very yummy organic) vanilla yogurt. It's not bad, but I've shoved it in the freezer, testing out a theory that it will be delicious when properly chilled. I may make it with ice cubes next time. Then again, I may find a combination I like better.
My coworker printed out a bunch of veggie smoothie recipes yesterday, and I'm using those as a basis for my own experimentation. If nothing else, working with a weight-and-nutrition-obsessed girl has made me more aware of what I'm putting in my mouth. I was a little dismayed at *just* how bad Tim Horton's stuff is, especially the muffins and Timbits. It makes me a little sad, but I have decided that I'm not going to deprive myself if I really want something: I'll just stop making a habit of going every day and simply go for a treat, or if I go more regularly, I'll just stick to a coffee, which is my main reason for going anyway. It'll cost less in the long run, anyway.
Whatever benighted person said that it was cheap to eat well on a regular basis was sadly deluded, I must say. Sure, if you're eating nothing but canned and dry food, then it's cheap. The minute you get into fresh produce the prices skyrocket. I honestly don't know how people with reduced incomes manage. Even when I was earning my lowest salary, which wasn't minimum wage, I found it hard to both pay my bills and eat healthy and fresh things.
Ah well. At least now I can buy a $3 bottle of carrot juice and not worry how the hell I'm going to pay rent. It's been nearly a year since I've been financially solvent, and I'm still not used to the feeling. I still boggle every time I see money in my bank account at the end of the month. It's not a ton of money, but it's not a negative amount, which is something in and of itself.
I have become a rabbit of late. I've been eating almost nothing but veggies, mostly raw. My gazpacho was a success, I might add, despite the absence of fresh dill. I am a little out of sorts with my body, which has decided to *gain* weight on an almost exclusively-veggie diet (go figure), but the joy I am getting out of the fruits and veggies pretty much cancels out any minor vexation on my part.
I am currently experimenting with veggie smoothies. I have been having tofu and fruit smoothies for breakfast on and off for a few months now, and the results have been invariably delicious, so I decided to branch out into vegetables and see if I couldn't simplify my lunch prep. Right now I just blended a bunch of celery, spinach, a banana, carrot juice, and half a cup of (very yummy organic) vanilla yogurt. It's not bad, but I've shoved it in the freezer, testing out a theory that it will be delicious when properly chilled. I may make it with ice cubes next time. Then again, I may find a combination I like better.
My coworker printed out a bunch of veggie smoothie recipes yesterday, and I'm using those as a basis for my own experimentation. If nothing else, working with a weight-and-nutrition-obsessed girl has made me more aware of what I'm putting in my mouth. I was a little dismayed at *just* how bad Tim Horton's stuff is, especially the muffins and Timbits. It makes me a little sad, but I have decided that I'm not going to deprive myself if I really want something: I'll just stop making a habit of going every day and simply go for a treat, or if I go more regularly, I'll just stick to a coffee, which is my main reason for going anyway. It'll cost less in the long run, anyway.
Whatever benighted person said that it was cheap to eat well on a regular basis was sadly deluded, I must say. Sure, if you're eating nothing but canned and dry food, then it's cheap. The minute you get into fresh produce the prices skyrocket. I honestly don't know how people with reduced incomes manage. Even when I was earning my lowest salary, which wasn't minimum wage, I found it hard to both pay my bills and eat healthy and fresh things.
Ah well. At least now I can buy a $3 bottle of carrot juice and not worry how the hell I'm going to pay rent. It's been nearly a year since I've been financially solvent, and I'm still not used to the feeling. I still boggle every time I see money in my bank account at the end of the month. It's not a ton of money, but it's not a negative amount, which is something in and of itself.
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Re: Call me deluded...or something nicer ;0
Date: 2007-08-29 06:39 pm (UTC)I KNOW! That's what I said too when someone suggested it, but it is really incredible and I am a Akhavan devotee! :)
Have you had the fresh ricotta from Ackavan over pasta? You just add a bit of the boiling water from the pasta, good olive oil and black pepper for the healthiest, bestest "alfredo" sauce.