Rhubarb can be amazingly prolific, can't it? I quite literally multiply the rhubarbecue sauce recipe by 10 when I make it. A heaping stockpot full of barbecue sauce! I have a 'rhubarb' tag in my journal for other ways to use it up, if that helps. These days I never have enough because I juice it in the steam juicer and the kids can drink literally quarts of the stuff a day. I am thinking of getting another 5 rhubarb plants to compensate. If you ever feel like driving out here to borrow my steam juicer, feel free!